Our small restaurant, built and managed by its owners, boasts a light nutritious cuisine, using natural ingredients, selected directly by the owner. Each food, handled with the greatest of care, enhances its flavour. Pairing with regional wines is an easy choice thanks to the excellent wines of Chambave and des Onze Communes. A smoking room is also available on booking.

Specialties
Fondue, raclette, bagna cauda (warm garlic dip), chamois

Services
Accessible to disabled people
Private parking
Terrace
Kids playing area
Kids menu
Children high chair
Banquets
New Year’s Eve dinner
Reservation preferred